Liqueur Bottega | Cappuccino

Bottega Cappuccino is a cream liqueur with a tempting sweetness and moderate alcohol content. It is characterized by notes of milk and coffee.

Cappuccino is a combination of coffee and hot milk under pressure. In Italy, the country where it is most common, it is consumed in the morning before or after breakfast. In the 18th century, the drink was distributed mainly in Friuli-Venezia Giulia and the Austro-Hungarian Empire. Bottega Cappuccino is made from alpine milk and is carefully mixed with selected coffee. These are certain varieties of Arabica of Ethiopian origin. In addition to a pinch of sugar, this liqueur acquires a balanced sweetness and creamy feel.

Color: Late, sparkling with hazelnut shades.
Aroma: Harmonious balance between coffee and milk with hints of toasted nuts, caramel cocoa and vanilla. In the end I feel dried fruit.
Taste: Tempting. The taste of cream remains on the palate, accompanied by the bitterness and freshness of coffee.

Due to its moderate alcohol content, it is especially suitable for sweetening the palate. It is best served cold 3 ° C, it is ideal not only after meals, but at any time of day.